– one time capasity for example 400 liters soup with one load. Gross
volume: 433 liters, net volume 400 liters, boiling spare 33 liters
– material stainless steel, inner surface acid proof stainless steel (EN
1.4432)
– all around isolated (front and back): safe working and less energy
loss
– powerful, strong and safe electric tilting by press of a button
According to safety regulations kettle tilts only when tilting key is
pressed
– lift-off stainless steel lid (does not brake down or become brittle),
can be washed in a dishwasher or manually without stretching or
overreaching
– max. temperature +120°C (max. working pressure 1,0 bar)
– strong, integrated bottom mixer. Mixing tool is locked on its mixing
position without any extra accessories even when kettle is tilted
– only one wide mixing tool for all kind of mixing: whipping cream,
mixing doughs, ‘browning’ minced meat or meat pieces, mashing, gentle
mixing, mixing speed 15-110 rpm.
– four preset mixing programmes developed and tested by professional
chefs ready to use for versatile food production (example: mashed potato
with a press of a button)
– automatic autoreverse mixing programme
– according to safety standards mixing while the lid is open is
prohibited in all circumstances. Double safety magnet improves work
safety. Mixer stops in a second after opening the lid.
Standard equipment:
– volume stick, mixing tool with removable scrapers
Accessories (not included in the price):
– installation frames (sub-surface- or surface), handshower, strainer
plate, safety grid lid, that allows continuous view into a kettle and
adding water or ingredients while mixing, pouring adapter, timer,
automatic water filling, cooling