Metos Lightfry is a commercial air fryer for making crispy french fries
and all kinds of finger food without adding even a single drop of oil.
Steam, hot air and motion are used instead.
The cooking process is divided into two steps. First, a steam phase
during which the product is thoroughly cooked. The second phase is the
crisp phase, during which a fan with hot and dry air gives a crispy
surface. Everything happens in a rotating basket in a closed oven
chamber. The fryer uses up to 50% less energy and offers a better
working environment than a deep fat fryer. Depending on the type of food
used in the air fryer, you can offer up to 100% less fat in the food you
are serving. With the Metos Lightfry airfryer, you do not need any
installation or maintenance of a fire fighting system above the unit,
such as in Deep Fat Fryers. You also eliminate the risk of the operators
of the galley getting scolded by hot oil when there is rough sea.
- Up to 100% less fat in food as only steam and hot air is used
- Gives the food a crispy surface
- Low risk of fire
- Less environmental impact
- Automatic emptying and integrated cleaning system
- No oil change, deliveries or destruction
- Stainless steel oven and casing
- 7,5 min to cook 2 kg french fries